Using AI to Do the Boring Stuff
How I use Claude and friends to free up time for the actual cooking
Recipes still come from my kitchen. AI handles the formatting, scaling logic, and shopping-list plumbing so I can focus on the food.
Notes from the kitchen
The why, the how, and the occasional aside. Recipes live elsewhere — this is the writing.
WORKFLOW INTRODUCTION Why I'm Starting the Blue Plate Chef Blog
A cook, a stack of blue plates, and a notebook of recipes worth keeping
Welcome to Blue Plate Chef. Here's why I'm collecting my recipes in one place, and why every dish lands on a blue Denby plate.